Dinner Menu - Standard



1 Bottle of Equil & Breatk Basket



Starter
Smoked Chickin Salad
Sweet Corn, Cherry Tomato, Capers, Carrot Beetroot, Organic Baby Mesclun Salad, Almond Toast,
Honey Orange Dressing




Soup
Mushroom Cream Soup
with Poached Shimeji Mushroom, Edamame, Crumbled Feta Cheese



Main Course
Herb Flavored Beef Tenderloin
Creamy Pumpkin Potatoes Mousseline, Mixed Warm Vegetables, Champignon Pepper Sauce

OR

Pan Roasted Black Bass
Thyme Flavored Lentil Saute, Green Seaweed, Jackfruit Salsa, Lemongrass Saffron Cream Sauce

OR

Seared Organic Chicken
Sweet Corn Caponata, Mixed Vegetable Tempura, Fried Leek, Red Peper Orange Sauce



Dessert
Mango Coconut Gelee
Rasberry Coulis, Strawberry Fresh, Vanilla Ice Cream, Sweet Lime Skin



Bali Coffee or Java Highland Tea




Dinner Menu Applicable from 17:00-23:00 (Last Order 22:30)